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Before you jump to Japanese Beef Curry recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. When our work day is complete, most people do not wish to go to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a chore. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some basic ways to get healthy.
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There are a lot of things that work toward your getting healthy. Not all of them demand fancy gym memberships or restrained diets. You can do small things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Looking to get in as much physical exercise as possible is another. Don’t forget that health isn’t only about just how much you weigh. You need to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to japanese beef curry recipe. To make japanese beef curry you need 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Japanese Beef Curry:
- Prepare 1/4 kg beef shanks
- Prepare 1 carrot
- Get 1 potato
- Provide 1 white onion
- Get 1 pack Japanese Curry Mix
- Prepare 1 tbsp oil
- Take 5 1/2 cups water
Instructions to make Japanese Beef Curry:
- Slice onions in strips. Cut the carrot and potato in cubes. Add some salt and pepper.
- Sprinkle some salt and pepper to the beef cubes.
- In a heated pan, place 1 tablespoon of oil and cook the onion, carrot, and potato for 2-3 minutes. Set aside.
- Using the same pan, stir fry the beef cubes on each side until brown. Set aside.
- In a pot, place the beef, cubed carrots and potatoes, onions and Japanese curry mix with water.
- Place slow cooker into high for 90 minutes. Served with rice.
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