This amazing day, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy zha jiang-style udon noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Zha Jiang Mian are a classic Beijing noodle dish that features a sticky, chunky bean sauce. Mala Noodles - Spicy Sichuan Mala Xiao Mian (重庆麻辣小面). The literal meaning of Zha Jiang Mian is fried sauce noodles. Popular in Northern regions of China, this dish consists of three components: pork fried then Among all the different versions of Zha Jiang Mian, I prefer the Beijing style in which yellow soybean paste is used as the main seasoning (sweet.
Spicy Zha Jiang-Style Udon Noodles is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy Zha Jiang-Style Udon Noodles is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy zha jiang-style udon noodles using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Zha Jiang-Style Udon Noodles:
- Make ready 2 servings Prepared udon noodles
- Get 200 grams Mixed ground beef and pork
- Prepare 3 Fresh shiitake mushrooms
- Make ready 1 Green bell pepper (large)
- Get 10 cm's worth Green onion (chopped)
- Prepare 2 tsp Ginger (finely chopped)
- Get 1 Red chilli pepper (sliced into rounds)
- Make ready 1 tsp Sesame oil
- Get 1 tsp Vegetable oil
- Take 250 ml ○ Water
- Make ready 1 1/2 tsp ○ Chicken soup stock granules
- Get 1 and 1/2 tablespoons ◎ Sake
- Take 3 tbsp ◎ Mirin
- Prepare 2 tbsp ◎ Red miso
- Make ready 1/2 tsp ◎ Doubanjiang
- Make ready 1 tsp ◎ Soy sauce
- Prepare 2 tsp ◎ Tianmianjang bean sauce
Minced Pork Noodles—Zha jiang mian 炸酱面 is a famous noodle dish across the country. To make authentic zha jiang mian, we need yellow soybean paste(黄豆酱). Key Ingredients in Zha Jiang Mian. The Noodles: For the noodles, look for any kind of thick, flour-based noodles.
Instructions to make Spicy Zha Jiang-Style Udon Noodles:
- Stir-fry the chopped chili pepper, ginger and green onion in the sesame oil and vegetable oil. Add the ground meat and stir-fry. Add the shiitake mushrooms, coarsely chopped, and stir-fry as well.
- Chop up the bell pepper and add to the pan and stir fry quickly. Add the ○ ingredients, bring to a boil and skim off the scum from the simmering surface. Season with the ◎ ingredients.
- Finished! Serve the sauce on the side with the cooked noodles. To eat, dip the noodles into the sauce.
Key Ingredients in Zha Jiang Mian. The Noodles: For the noodles, look for any kind of thick, flour-based noodles. We used these wide, flat ones that tasted really delicious, but whatever you can find will work. I made this, though I added Mala spicy bean paste to add some spice to it. I really like the zha jiang mian noodle there.
So that’s going to wrap it up with this special food spicy zha jiang-style udon noodles recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
