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Potato Wedges
Potato Wedges

Before you jump to Potato Wedges recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

Let us begin with something quite simple, changing the actual light bulbs. Do this for your house, not just the kitchen. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll frequently come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Green living is not that tough. It’s related to being functional, more often than not.

We hope you got insight from reading it, now let’s go back to potato wedges recipe. You can cook potato wedges using 9 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Potato Wedges:
  1. Provide 4-5 Big size Potatoes
  2. Prepare 70 gms Maida flour
  3. Use 1/4 cup Corn flour
  4. You need as required coriander leaves
  5. Prepare 2-3 tablespoons Chilli flakes
  6. Get 2 tablespoons Amul butter
  7. Get 3 spoons white salt
  8. You need 2 spoons Oregano seasoning
  9. Get as required Refined Oil
Steps to make Potato Wedges:
  1. Take water in a bowl and clean the potatoes with the toothbrush to remove all the mud/ dirt.
  2. Cut the potato into 8 wedge-shaped pieces likewise for all rest. Check the number of pieces depending on the servings.
  3. Take water in the bowl and Rinse all the pieces once again so that leftover dirt will be removed. Throw the leftover water.
  4. Take 1 liter of water in the bowl and drop all the potatoes in and turn on the gas to high flame and let it boil for 10 mins.
  5. Take out 1-2 pcs randomly and check whether it's been cooked well with the knife/ hand. Once done, throw the water and keep the potatoes aside for cooling.
  6. Procedure for making Pot. wedge batter. Take a bowl and add 70 gms of maida flour with 1/4 cup of corn flour. Further Add 1 teaspoon of white salt, 1 spoon of chilli flakes and Oregano powder. Place the stalks on the chopping board and chop coriander leaves in fine pcs.
  7. Now mix it well with your hand for 2-3 minutes. Make sure it becomes fine mixture. Now add 2 tb spoons of liquid butter into the mixture and mix it well again. Keep adding water slowly till it becomes thick liquid batter.
  8. Now your batter is ready. Move the batter to another bowl and drop 2-3 potatoes into it. Rinse well in the mixture.
  9. Turn on the gas at high flame. Add 1/2 liter Oil in the pan. Drop the piece into the oil and let it fry for 10-12 mins.
  10. Remove the wedges as it turns golden brown in colour means it's cooked well and take it out on a tissue paper.
  11. Your Crispy and perfectly cooked wedges are ready to be served. The presentation can be done in a different impressive way. Please check on google.

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