Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, persian zaban puff pastry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
how to make zaban puff pastry at home in easy steps. In a bowl, combine the honey with rose water (or warm water), and steamed saffron. Pastry Dough Recipe Puff Pastry Dough Frozen Puff Pastry Puff Pastry Recipes Puff Recipe Iranian Cuisine Iranian Food Persian Desserts Persian Recipes.
Persian zaban puff pastry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Persian zaban puff pastry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have persian zaban puff pastry using 6 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Persian zaban puff pastry:
- Prepare Puff pastry
- Prepare 3 tbsp. honey
- Get 2 tbsp. rose water
- Prepare 2 tbsp. sugar
- Take 1 tsp steamed saffron
- Take Crushed pistachio, sesami seeds or coconut powder
Persian Cream Puffs are called "noon e khamei, or naan e khamei" in Farsi, which translates to "whipped cream bread." I call them simple pleasures! If you've had exquisite cream puffs like these you know what I am talking about. I lightly dust the pastry with powdered sugar for a touch of sweet, and it. Store-bought puff pastry makes quick work of this simple, rustic dessert!
Steps to make Persian zaban puff pastry:
- Heat the oven to 200C. In a bowl, combine the honey with rose water (or warm water), and steamed saffron. Mix well and set aside.
- Unfold puff pastry on your counter.
- By a sharp cutter, cut the pastry into triangular.
- Or circle pieces.
- Place the cut out pieces in the baking tray.With a knife make a lengthwise cut in the centre of each piece.With a brush, lightly brush pastry pieces with honey syrup.
- Place the baking train in the oven and let bake for 5 minutes. Then reduce the heat to 180C degree and bake them for 15- 20 minutes, until it golden and puffed. Then remove from the oven, let it cool.
- Then brush with honey syrup again and Sprinkle some sugar. crushed pistachio, sesame seeds or coconut powder top of sweeties. It is done. Serve it with
- Ingredients
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