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Before you jump to Mike's Easy Cheesy Spuds recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to mike's easy cheesy spuds recipe. You can have mike's easy cheesy spuds using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Mike's Easy Cheesy Spuds:
- Provide Cheesy Spuds Ingredients
- Prepare 1 box Au Gratin Potatoes
- You need 4 large 2" Cubes Velvetta Cheese
- Get 1 1/2 cup Shredded Velvetta Cheese [for topping]
- Prepare 1/4 cup Fresh Chopped Chives [reservers]
- Provide 1/3 tsp Garlic Powder
- You need 2 tbsp Dried Onions
Instructions to make Mike's Easy Cheesy Spuds:
- Add your fluids and butter to a microwave/oven safe bowl as per manufacturers directions. However, cut back slightly on the fluids [milk or water-whatever the box calls for] since the Velvetta cheese will create additional fluid when melted.
- Add your Velvetta cubes, garlic, onion powder and 1/4 cup chives and microwave until melted.
- Add your powdered cheese and whisk everything together then add your dried potatoes.
- Bake as per manufacturers directions. Usually at 400° for 35-40 minutes.
- When almost baked, pull out pan and sprinkle potatoes with your 4 tbs fresh chives and shredded Velvetta and bake for an additional 10 minutes or until cheese is fully melted.
- Sprinkle pre-shredded cheese on top if you'd like.
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