Today, it is me again, Dan, welcome to our recipe website. Now, I will show you a way to make a distinctive dish, colourful pasta casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look tasty.
Colourful pasta casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Colourful pasta casserole is something which I’ve loved my entire life.
These pasta casseroles are one-dish wonders, perfect for family meals. Casseroles include hearty meat, chicken, and tuna, and a few meat-free choices. A pasta casserole made with red sauce, ground beef, onions, bell pepper, pepperoni, and cheese. Trusted pasta casserole recipes from Betty Crocker.
To begin with this particular recipe, we must prepare a few ingredients. You can cook colourful pasta casserole using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Colourful pasta casserole:
- Prepare 200 grams fusili pasta
- Take 250 grams broccoli
- Take 1 red bell pepper
- Take 150 grams onion
- Prepare 4 cloves garlic
- Make ready 2 tbsp oil from sundried tomatoes
- Take 100 grams sundried tomatoes
- Take 2 eggs
- Get 6 dl milk
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
- Take 2 tsp basilica
- Prepare 50 grams grated cheese
This simple tutorial will show you how to dye noodles! A wide variety of pasta casseroles options are available to you, such as material, feature, and certification. Minestrone soup in a pan on a light Casserole fusilli pasta with sausage, zucchini and cheese. We can deal with the cold when we've got eats Parmesan Potato Casserole.
Steps to make Colourful pasta casserole:
- Wash and chop broccoli. Slice the stem(s) into thin slices.
- Boil fusili and broccoli in salted water for couple of minutes.
- Dice bell pepper, onion and garlic and slice sundried tomatoes. Heat a drop of oil on pan and add bell pepper, onion and garlic. Saute for a moment and add sundried tomatoes.
- Mix the vegetables with pasta and broccoli. Pour the mix into a large greased casserole.
- Mix eggs, milk and spices and pour the mixture on casserole. Sprinkle cheese on top. Cook in 175°C for an hour. Serve with fresh salad or vegetables.
Minestrone soup in a pan on a light Casserole fusilli pasta with sausage, zucchini and cheese. We can deal with the cold when we've got eats Parmesan Potato Casserole. Crispy on the outside, creamy on the inside, this is the only potato side. There's something about the winter months that makes casseroles a go-to meal for most families. A lot of the best casserole recipes out there, however, are actually not so great for you.
So that is going to wrap it up with this exceptional food colourful pasta casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
