Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, plain poori/ plain puff pastry😊. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Plain Poori/ Plain Puff Pastry😊 is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Plain Poori/ Plain Puff Pastry😊 is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook plain poori/ plain puff pastry😊 using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plain Poori/ Plain Puff Pastry😊:
- Prepare Plain flour/Maida (2 cups)
- Prepare Salt (1 tsp)
- Prepare Oil (2 tbsp)
- Make ready Water for dough (1 cup or as required)
- Get Oil for deep fry
Instructions to make Plain Poori/ Plain Puff Pastry😊:
- In a bowl add plain flour and salt then mix well. After that add oil and coat until crumby now pour water and make soft dough. When done set aside.
- Now take the dough and make soft ball. Flatten it with hand and roll it.
- Cut with knife in to small cubes. Make soft dough balls as required. I made two and kept the other in refrigerator for later use in a plastic box.
- Heat oil and add puff pastry in oil one by one and cook until golden brown.
- When done place kitchen tissue on a plate and place the puff pastry on it. Serve hot with any curry. Enjoy.
So that’s going to wrap this up for this special food plain poori/ plain puff pastry😊 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
