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Brad's corned beef hash
Brad's corned beef hash

Before you jump to Brad's corned beef hash recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to brad's corned beef hash recipe. You can cook brad's corned beef hash using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Brad's corned beef hash:
  1. Prepare 3 medium potatoes
  2. Provide 1/2 LG red onion
  3. Prepare 2 cups left over corned beef, shredded
  4. Use Sea salt and black pepper
  5. Use 2 tbs cider vinegar
  6. Take Eggs
  7. You need 1 1/2 tbs minced garlic
Steps to make Brad's corned beef hash:
  1. Wash potatoes. Quarter lengthwise. Slice very thin.
  2. Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast.
  3. When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy.
  4. Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through.
  5. Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy.

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