Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, puff pastry (sweet). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
These savory and sweet ideas will get you started: easy pot pie Starting with store-bought puff pastry for this recipe means these crispy, buttery, savory palmiers. Store-bought puff pastry can be a home cook's best friend. Sweet carrots, creamy ricotta, large carrots, and flaky puff pastry make this an easy, yet impressive fall or winter dinner.
Puff pastry (sweet) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Puff pastry (sweet) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have puff pastry (sweet) using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Puff pastry (sweet):
- Prepare 600 gm Refined flour
- Take 25 gm Salt.
- Take 400 ml Water
- Make ready 300 gm Soft margin
- Take Fruit jam &sugar. According to requirement
Sweet Technique: Puff Pastry. [Photograph: Lauren Weisenthal]. Puff pastry contains only five ingredients: bread flour, pastry flour (all-purpose is fine to substitute), salt, butter, and water. Store-bought puff pastry makes these savory "elephant ears" stuffed with cremini mushrooms The sweet and tangy combo of cream cheese and guava jam makes this the ideal breakfast treat or. Puff pastry is made from hundreds of paper-thin layers of butter trapped between hundreds of paper-thin layers Our Best Recipes That Use Puff Pastry.
Steps to make Puff pastry (sweet):
- Mix Refined flour and salt and water and make dough
- Then make that dough flat with help of rolling pin
- Then laminate margin up flat dough and now fold it
- After folding again make it flat and then again laminate margin minimum two time
- According to requirement fill it sweet (fruit jam with sugar) fill in pastry
- Now leave it to bake it for 20to 25min on the temperature 200°c(400°f)
Top buttery puff pastry with caramelised onions and melted cheese for a festive buffet or dinner Test your skills by creating layers of buttery puff pastry to use in sweet and savoury pies, tarts, desserts. Used for sweet or savoury dishes. Puff pastry can be bought ready-made either chilled or frozen. Look for all-butter varieties for the best flavour. The pastry is equally suited to sweet or savoury dishes, so is a useful skill to master; take a look at our how to make puff pastry guide before you begin for advice on achieving perfect buttery pastry every.
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