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Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes
Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes

Before you jump to Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.

Let’s begin with something quite simple, changing the light bulbs. Complete this for the whole house, not just the kitchen. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don’t need them.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to shirataki noodles boiled with pickled plums and bonito flakes recipe. To cook shirataki noodles boiled with pickled plums and bonito flakes you only need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes:
  1. Prepare 1 packet Shiratak or konnyaku noodles
  2. Take 1 packages Bonito flakes
  3. Use 2 Salted plum
  4. Use 1 to 2 tablespoons Sugar
  5. Provide 2 tbsp Soy sauce
  6. Provide 1 tbsp Mirin
Steps to make Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes:
  1. Rub the konnyaku noodles with a little salt in a bowl of water, then drain in a colander. Cut into bite-sized pieces. Make sure to remove the seeds from the pickled plums.
  2. Put the konnyaku noodles into a pot, and boil down the water. When the water has evaporated, add sugar and mix over a medium heat.
  3. Once the sugar dissolves, add mirin and soy sauce and turn up to high heat. Adding the pickled plums and bonito flakes and boiling it down until most of the juice has evaporated.

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