welcoming, it is Brad, welcome to my recipe blog. Today, I’m gonna show you how to make a special dish, cinnamon pancakes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
How to make cinnamon pancakes inspired by warm, gooey cinnamon rolls. Jump to the Cinnamon Pancakes Recipe or read on to see our tips for making them. This is not your everyday pancake. Cinnamon in the batter adds an unexpected and delightful flavor twist to these easy fluffy pancakes that'll become a morning favorite.
Cinnamon pancakes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cinnamon pancakes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook cinnamon pancakes using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon pancakes:
- Make ready Prepared pancake batter/ optional
- Make ready Butter
- Make ready Milk/ water optional
- Make ready Cinnamon
- Take Syrup/ optional
- Get Tools
- Take Mixing tool if your choice
- Make ready Pan to cook your pancakes
- Get Spatula to Flip your pancakes
- Prepare 1 bowl
- Make ready Toothpick to test if it's raw/ optional
These Cinnamon Roll Pancakes have all the best elements of a classic cinnamon roll, but in I'll go right out and say that these Cinnamon Roll Pancakes are pretty much dessert for breakfast, but. Vegan cinnamon roll pancakes made special with a yeasted, whole-grain batter. Fluffy, sweet, cinnamon-y, and perfect for cozying up with family and friends on cold winter mornings. Saturday morning are one of my favorite times of the week.
Steps to make Cinnamon pancakes:
- Take pancake mix of your kind and pour it in a bowl
- Then add milk or water and mix well
- .Then add 3 pinches if cinnamon or more if wanted
- Then take your pan and heat it up to medium heat
- Then put 1/2 tbsp 2times, of butter on the pan, and if you want a really buttery pancake then add more butter on the pan
- Then pour your pancake batter on the pan
- Then to check if your pancake is ready to flip take a fork and lift it up a little bit, and if it is nice and golden, Go ahead and flip the pancake / QUICK TIP always check your pancake when cooking cause you don't want to burn it.
- Then let it cook on the other side
- Finally when it's done go ahead and turn off your stove
- Add some syrup / optional now it’s ready to serve
Fluffy, sweet, cinnamon-y, and perfect for cozying up with family and friends on cold winter mornings. Saturday morning are one of my favorite times of the week. A relaxing time that we spend together as a family before the hustle and bustle of the weekend activities start. The pancakes and cinnamon spread needs to be hot at the same time. I usually make the cream I've included a simple one, if you need one.
So that is going to wrap this up for this exceptional food cinnamon pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
