Hi there, wish you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, delicious! baked shio-koji chicken wings. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really tasty.
Delicious! Baked Shio-Koji Chicken Wings is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Delicious! Baked Shio-Koji Chicken Wings is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook delicious! baked shio-koji chicken wings using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Delicious! Baked Shio-Koji Chicken Wings:
- Take 12 drumettes Chicken wing drumettes
- Take 1 and 1/2 tablespoons ☆Shio-koji (salt-fermented rice malt)
- Make ready 1 tbsp ☆Oyster sauce
- Get 1/2 tbsp ☆Sake
- Get 1 and 1/2 tablespoons ☆Soy sauce
- Prepare 1 small piece ☆Grated ginger
- Prepare 1 as much (to taste) ☆Ra-yu
Shio koji is a Japanese seasoning made from rice koji, salt, and water. Koji is a mold widely used in Japan in fermentation process of soy sauce, miso paste, rice vinegar, and sake (Japanese rice wine). There are many different ways to season these drumettes but I wanted to use shio-koji to make them delicious. And, if you're feeling like making wings instead, no problem!
Steps to make Delicious! Baked Shio-Koji Chicken Wings:
- Poke holes in the wings with a fork. Put them and all of the [☆] ingredients in a plastic bag and massage them. Let them marinate for at least an hour.
- Put them on a tray lined with parchment paper. Bake them at 350℉ (180℃) for 30 minutes. They're done!!! (The picture shows double the portion so I had more.)
- These are also delicious with garlic.
There are many different ways to season these drumettes but I wanted to use shio-koji to make them delicious. And, if you're feeling like making wings instead, no problem! Recipe - Baked Shio Koji Chicken: - Mix all the marinade ingredients together in a small bowl. Trim the skin from the chicken, if desired, and place the chicken in a ziplock bag. Add the marinade, close the bag, and rub the marinade around until the chicken is evenly.
So that is going to wrap this up for this exceptional food delicious! baked shio-koji chicken wings recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
