Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff pastry and chicken patties. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Puff pastry and chicken patties is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Puff pastry and chicken patties is something which I have loved my entire life. They’re nice and they look wonderful.
The perfect Chicken Patties recipe along with Puff pastry recipe all in one quick and simple video. #HappyCookingToYou. Chicken puff pastry made with buttery, flakey puff pastry dough and chicken in cream sauce. Perfect for an appetizer or a snack.
To begin with this recipe, we must first prepare a few components. You can cook puff pastry and chicken patties using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff pastry and chicken patties:
- Prepare 1-1/2 cup water
- Make ready 1/4 cup oil
- Take 4 tbsp sugar
- Prepare 1 tsp salt
- Prepare 4 cups maida
- Prepare 400 gm Unipuff
- Make ready Egg for brushing
- Get Chicken tikka filling
- Take Chicken pieces 1 cup
- Make ready 1 tsp ginger garlic paste
- Get 1 tbsp chicken tikka masala
- Get White sauce
- Take 2 tbsp ghee
- Make ready 1 tbsp maida
- Get Pinch salt
- Prepare Pinch black pepper
- Take 1/4 cup milk
Season the chicken with the black pepper, if desired. The combination of bacon, chicken, onion, and cream cheese in flaky frozen puff pastry is really wonderful and perfect for company, yet it's so easy to If you have any on hand, use leftover cooked chopped chicken instead of cooking the chicken in the bacon drippings. Just cook the onion in the. Tasty chicken patties are a great way to use up leftover chicken.
Instructions to make Puff pastry and chicken patties:
- For puff pastry: Mix all the ingredients well except unipuff. Knead a dough and leave it for rest about 30 minutes
- Then spread the dough and put unipuff and fold it. Then make a thin roti and fold it. Fold three times. Leave it for 30 minutes. Puff pastry is ready.Make white sauce with above ingredients. First heat ghee add in flour. Mix well. Remove from heat. Add in salt and pepper. Mix well. Add in milk and mix well so no lumps remain. Cook for a minute when thick add shredded chicken and mix well. Filling is ready. For chicken: boiled the chicken with above chicken tikka ingredients. Cool and shredded.
- First spread puff pastry. Cut round shape or any shape with a cutter brush with egg. Put filling in the center then top with another round piece of puff pastry. Brush with egg. Bake for 20 minutes.
Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Chicken marinated in garlic, layered with sun-dried tomatoes, pesto, spinach, and feta cheese, and wrapped in flaky puff pastry. Make the Chicken Mix for stuffing the patties. Adding the cooked chicken mix on each patty/puff. Sealing each patties using a fork.
So that’s going to wrap this up for this exceptional food puff pastry and chicken patties recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
