Thanks for Comming, it’s John, welcome to our cooking learning page. Today, I’m gonna show you how to prepare a special dish, brad's southwest chicken burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look tasty.
Instead of stuffing these chicken burgers inside a standard hamburger bun, pile them on top of cheesy corn bread slices. Southwest Chicken Burgers. this link is to an external site that may or may not meet accessibility guidelines. Brodies serves wide range of fresh chicken, burgers and chips. See the full menu for the meal you are looking for.
Brad's southwest chicken burger is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Brad's southwest chicken burger is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have brad's southwest chicken burger using 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brad's southwest chicken burger:
- Prepare 2 lbs boneless, skinless chicken breast
- Get Onion buns
- Prepare 1/4 lb bacon. Cut strip in half then fry to preference
- Prepare For the southwest sauce
- Prepare 1/2 cup ranch dressing
- Take 1 tbs Frank's red hot sauce, buffalo style
- Make ready 5 drops tobasco sauce
- Take 1 tsp onion powder
- Get For the batter
- Get Dry
- Take 1 LG can french onions, crumbled
- Get 2 cups, garlic herb bread crumbs
- Take 1/2 cup panko
- Get Wet
- Prepare 1 cup mayonnaise
- Prepare 1 tbs mustard
- Prepare 1 tsp white pepper
- Get 1/4 cup whole milk or cream
- Prepare For garnish
- Prepare slices Sharp white cheddar
- Make ready Sliced tomato
- Make ready Diced green chiles
- Make ready Red leaf lettuce
- Get If you are daring, Brad's roasted chiles
Brodies Chicken & Burgers is proudly Australian owned and growing fast food chain in Queensland Australia. Brodies fresh roast chicken finely striped off the bone, grilled rasher bacon, sliced cheddar cheese and herbed mayo in a sesame seed bun. southwest chicken-burgers nutrition facts and nutritional information. Truth be told, I do love a good veggie burger. This southwest black bean and rice veggie burger is absolutely delicious and hearty!
Instructions to make Brad's southwest chicken burger:
- Mix the southwest sauce ingredients. Chill in refrigerator until serving.
- Mix wet batter ingredients in a bowl.
- Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well.
- Slice or pound out chicken breasts until they are 1/2 inch thick.
- Heat oil in a large frying pan. About 1/4 inch deep. Medium low.
- Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly.
- Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties.
- Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy.
Truth be told, I do love a good veggie burger. This southwest black bean and rice veggie burger is absolutely delicious and hearty! In fact, I sometimes keep those Morning Star veggie burgers in my freezer and quite often make one into a quesadilla for breakfast in the morning. At Macca's® , there's a burger for every taste. Explore from our delicious Beef range to our juicy Chicken range.
So that’s going to wrap it up for this exceptional food brad's southwest chicken burger recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
