Dear Mommy, it’s Louise, welcome to my cooking guide page. Now, I’m gonna show you how to prepare a special dish, stuffed bell peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Bell Peppers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stuffed Bell Peppers is something which I have loved my whole life.
Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. How To make stuffed bell peppers Hey guys today I'll be showing you how to make Stuffed Bell Peppers With Ground Beef and. These Stuffed Bell Peppers are such a classic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Stuffed Bell Peppers:
- Prepare (1) Onion, diced
- Prepare (5) Garlic cloves, minced
- Prepare (5) Tbsp chili powder
- Prepare (2) Tbsp vegetable oil
- Make ready (4) Large Bell Peppers, mixed colors
- Take (2) slices White sandwich bread, torn into pieces
- Make ready (1/2) cup milk
- Take (1) lb ground chuck, browned
- Make ready (1) cup corn, can or frozen
- Get (2) cups shredded cheese, Jack and Colby
- Prepare (1 1/2) cup cooked rice
- Take (2) Tbsp minced canned chipotle chilie in adobo sauce
- Make ready (3) tsp salt
- Take (1) tsp pepper
- Take (6) Tbsp minced fresh cilantro
- Make ready (1) Green onion, chopped
Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love! Cover each pepper with cheese and return to oven, under the broiler, until the cheese melts- less than a minute, so watch carefully! Quinoa Stuffed Bell Peppers One Ingredient Chef.
Instructions to make Stuffed Bell Peppers:
- Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
- Cut top 1/2 inch off each pepper, removing core and seeds.
- Save 3 of the pepper tops. Chop finely, discarding stems.
- Mash bread and milk into paste in large bowl.
- Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
- Mix together with gloved hands until well incorporated.
- Stuff meat mixture into peppers
- Place 1/3 cup water in slow cooker.
- Place stuffed peppers upright in cooker.
- Cover and cook 4-6 hours on LOW until fully cooked.
- Add additional cheese and green onion to the top the last hour or so of cooking.
- Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
- Enjoy
Cover each pepper with cheese and return to oven, under the broiler, until the cheese melts- less than a minute, so watch carefully! Quinoa Stuffed Bell Peppers One Ingredient Chef. Vegan Quinoa Stuffed Bell Peppers Exploring Healthy Foods. Stuffed bell peppers with rice, ground beef or turkey, tomato sauce and seasonings. These easy stuffed peppers are a delicious dinner that you can make ahead.
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