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We hope you got insight from reading it, now let’s go back to sweet & spicy wild game chili recipe. You can have sweet & spicy wild game chili using 20 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Sweet & spicy wild game chili:
- Get 1 lb ground venison
- Use 2/3 lb 80/20 beef
- Get 27 oz kidney beans (canned)
- Use 16 oz Pinto beans (bush's chili beans)
- You need 29 oz diced tomatoes (canned)
- You need 16 oz tomato sauce
- Provide 1 large red bell pepper
- Prepare 1/2 large green bell pepper
- Use 1/2 large yellow onion
- You need 1 medium jalapeño
- You need 4 small Serrano peppers
- Provide 1/2 tbsp cumin
- Use 1 tbsp Black pepper
- Use 1 tbsp sugar
- Take 1 tbsp dried crushed oregano leaves
- Get 1 tbsp chili powder
- You need 1/2 tbsp ground cayenne
- Prepare 1 tbsp salt
- Prepare 1/2 tsp chopped garlic
- Take 1/2 Hershey bar
Instructions to make Sweet & spicy wild game chili:
- mix two thawed ground meats together with chopped garlic and cook in skillet until completely brown.
- dice onion, bell peppers, jalapeño, and Serrano peppers. I reccomend small cuts about 1/2 inch or even smaller. Try to leave behind about 1/2 of the seed from the Serrano and jalapeño peppers. Mix all of them together into a saucepan and cook over medium heat for about 8-10 minutes. Add one tablespoon of sugar halfway through this cooking process.
- mix the meat and pepper mix into the large chili pot over medium heat.
- add beans, tomato sauce, diced tomatoes, and mixture of remaining spices into the pot. Then toss in the half of the Hershey bar and mix it all together.
- simmer chili covered over medium heat for no less than 50 minutes, stirring every 10-15 minutes until finished.
- serve with homemade cornbread and an ear of buttered corn for the perfect chili meal
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