Thanks for Comming, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, buffalo chicken meatloaf calzone. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering. Create this mouthwatering buffalo chicken pizza wrapped into a chicken buffalo calzone. Perfect for parties and any family gatherings. Buffalo Chicken Calzone. with ranch dipping sauce.
Buffalo Chicken Meatloaf Calzone is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Buffalo Chicken Meatloaf Calzone is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have buffalo chicken meatloaf calzone using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Meatloaf Calzone:
- Make ready 1 1/2 cup Panko Breadcrumbs
- Prepare 2 lb Ground Chicken
- Prepare 1/2 cup Frank's Red Hot Sauce
- Take 1 Egg
- Get 4 slice Cheddar Cheese
- Make ready 1 lb Pizza Dough
- Prepare 1 Buffalo Wing Sauce of your choice
- Prepare 1 Blue Cheese Dressing
I mean it's basically just buffalo chicken pizza but wrapped up. Very easy to make and serves a crowd, if you want it to. Either reserve half of the dough. This chicken calzone with buffalo sauce and mozzarella is very easy to make with ready rolled pizza dough.
Steps to make Buffalo Chicken Meatloaf Calzone:
- Pre heat oven to 350.
- In a large bowl, mix together the chicken, breadcrumbs, egg, and hot sauce.
- On a lightly greased cookie sheet, form mixture into a rectangular meatloaf.
- Bake for 50 minutes.
- Baste with buffalo wing sauce.
- Remove from oven and let cool. Raise oven temp to 450.
- On another lightly greased cookie sheet, spread out the dough to cover 3/4 of the pan.
- Place cooled meatloaf on dough. Baste again with the buffalo wing sauce.
- Top with the cheese and fold over the dough to form calzone. Pinch the seams so it doesn't leak.
- Put a few small slices on top and bake until golden brown.
- Serve warm and dip in blue cheese dressing.
Either reserve half of the dough. This chicken calzone with buffalo sauce and mozzarella is very easy to make with ready rolled pizza dough. Great to slice up and share if you're expecting a crowd of hungry teenagers. These best-ever calzones are filled with spicy chicken and gooey Monterey Jack cheese. Get the recipe at Food & Wine.
So that’s going to wrap it up for this exceptional food buffalo chicken meatloaf calzone recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!