Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pastelilos de mango (mango puff pastry turnovers) #eastercontest. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pastelilos de Mango (mango puff pastry turnovers) #eastercontest is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pastelilos de Mango (mango puff pastry turnovers) #eastercontest is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pastelilos de mango (mango puff pastry turnovers) #eastercontest using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pastelilos de Mango (mango puff pastry turnovers) #eastercontest:
- Get 1 frozen Puff Pastry
- Make ready 1 Teaspoon Ground Cinnamon
- Make ready 1 Teaspoon Ground Nutmeg
- Get 1 Teaspoon Ground Cloves
- Get 1 Cup Cubed Mangoes
- Prepare 1/4 Cup Chopped Peanuts
- Prepare 1 Egg beaten for egg wash
- Make ready Icing Sugar for dusting the baked turnovers
Steps to make Pastelilos de Mango (mango puff pastry turnovers) #eastercontest:
- Crush peanuts and mix well with chopped mango
- Thinly roll out puff pastry into rectangle shape
- Cut the puff pastry into squares
- Generously sprinkle the puff pastry squares with the cinnamon,nutmeg, cloves mixture
- Add two tablespoons of the mango-peanut mixture in the middle of the puff pastry
- Brush with egg the edge of the puff pastry
- Fold over the puff pastry to cover the mango mixture, crimp edges with fork
- Place puff pastry onto a plate, refrigerate for 30 minutes. Meanwhile preheat oven to 180 C
- Butter or oil the baking tray, place the puff pastry and bake for 20-25 minutes/until golden brown
- Generously sprinkle icing sugar on the pastelilos de mango and serve immediately
So that’s going to wrap it up with this exceptional food pastelilos de mango (mango puff pastry turnovers) #eastercontest recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
