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Assorted Sausage and Vegetable Braise
Assorted Sausage and Vegetable Braise

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We hope you got insight from reading it, now let’s go back to assorted sausage and vegetable braise recipe. To cook assorted sausage and vegetable braise you need 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Assorted Sausage and Vegetable Braise:
  1. Prepare 2 lb assorted sausage, I used hot and sweet italian, garlic and cheese and breakfast sausage, use your favorites
  2. Use 2 peppers, I used one bell pepper and one italian sweet pepper
  3. Prepare 1 large onion, sliced
  4. Provide 6 button mushrooms, sliced
  5. You need 3 clove minced garlic
  6. Take 1 28 ounce can crushed tomatos
  7. You need 1/2 tsp black pepper and salt to taste
  8. Prepare 1/2 tsp italian seasoning
  9. Prepare 1/4 tsp red pepper flakes
  10. Prepare 1 tsp hot sauce, such as franks
  11. Use 1/4 cup grated parmesan cheese and more for adding at serving time
Steps to make Assorted Sausage and Vegetable Braise:
  1. In a large skillet add a film of olive oil add sausage and brown on all sides, remove to a plate and add peppers, onions, garlic, and mushrooms saute 5 minutes, add remaining ingredients except cheese, return sausage to skillet and combine with sauce, cover and cook on low 35to 45 minutes, add cheese stir to combine, transfer to serving dish and serve with extra cheese on the side
  2. Serve with crusty bread or pasta and a green salad!

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