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Indonesian Gado Gado
Indonesian Gado Gado

Before you jump to Indonesian Gado Gado recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

Even though it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is going. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.

The kitchen by itself gives you many small means by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to indonesian gado gado recipe. To cook indonesian gado gado you only need 19 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Indonesian Gado Gado:
  1. Use 4 Chinese cabbage leaf
  2. Take 100 gr bean sprout
  3. Get 100 gr sneak bean
  4. Use 2 stems choi sum
  5. Use 4 boiled potatoes
  6. Use 4 boiled eggs
  7. You need 100 gr fried tofu, cut in small dice
  8. Use 250 gr grilled chicken
  9. Prepare 150 gr granulated peanuts, oven it until dark brown then crush i
  10. Provide 2 tsp shrimp paste
  11. Provide 1 tsp minced garlic
  12. You need 2 pieces small shallots
  13. Prepare 270 ml light coconut milk
  14. You need 1 tsp tamarind puree
  15. Prepare 2 tsp sugar
  16. You need 2 drops lime juice or juice from half piece of lime
  17. Provide 2 tbs peanut oil
  18. Prepare 250 ml water
  19. Provide If you like spicy add sambal or a couple or crushed chilli
Steps to make Indonesian Gado Gado:
  1. To make a peanut sauce : heat the peanut oil, then fry the onion and shallot until soft, then put all the ingredients (and sambal or chilli) and let it boils until thick.
  2. Boild all the vegetables one by one for 10 - 15 seconds
  3. Cut the boiled vegetables in the fair cut
  4. Plate the vegetables, potatoes, tofu, and chicken
  5. Pour the peanut sauce on the top of it
  6. Garnish with boiled egg and fried shallot
  7. Serve it with shrimp cracker

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