Pasta with Easy Meat Sauce
Pasta with Easy Meat Sauce

welcoming, hope you are having an amazing day today. In this special moment, we’re going to make a special dish, pasta with easy meat sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really tasty.

Pasta with Easy Meat Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pasta with Easy Meat Sauce is something which I’ve loved my whole life.

Hand-crafted from Small Batches, Shipped Directly to You. Free Delivery On All UK Orders. Widest Range of Freeze Dried Meals. Pour in the water and use a wooden spoon to scrape up any bits of meat or onion stuck to the bottom of the pot.

To get started with this recipe, we must prepare a few components. You can have pasta with easy meat sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta with Easy Meat Sauce:
  1. Take olive oil
  2. Get onion (chopped)
  3. Get garlic (minced)
  4. Make ready ground beef
  5. Take salt
  6. Make ready tomatoes in a can
  7. Prepare tomato sauce
  8. Prepare pasta of your choice
  9. Get Parmesan cheese (for garnish)

Add the garlic, basil and oregano, and cook with the meat for a minute or two. (Note: I've listed the spices as optional, because most marinara sauces are already flavored, and if you're short on time that should be enough. A delicious, fresh and quick meat sauce. Despite other reviews, I found it was perfectly seasoned using the proportions listed above (and I like my food well-seasoned, almost bordering on salty). Prepare as directed and store flat in freezer bags.

Steps to make Pasta with Easy Meat Sauce:
  1. Add onions and garlic to heated olive oil and sauté on medium-high for 3~4 minutes until the onions are soft and translucent.
  2. Add the ground beef (patted dry and down to room temp.) and salt to the pan. Crush with a wooden spatula to mix with the onion and garlic. Cook until both sides are brown (8-10 minutes).
  3. Once the meat is cooked, add the tomatoes and tomato sauce and mix evenly.
  4. Reduce the sauce to a simmer or until it reaches the desired consistency. Be sure to stir occasionally to avoid burning.
  5. Pour sauce over some cooked pasta of your choice (preferably shorter length pasta like ravioli or lasagna).
  6. Garnish with a generous sprinkle of parmesan and a sprig of fresh basil.

Despite other reviews, I found it was perfectly seasoned using the proportions listed above (and I like my food well-seasoned, almost bordering on salty). Prepare as directed and store flat in freezer bags. Thaw in the refrigerator the night before and all you have to do is boil water for pasta! To make the best spaghetti sauce, you simply need to brown the ground beef and drain off any excess fat. Then, throw in the chopped celery, onion, and garlic and cook until the vegetables soften.

So that is going to wrap it up for this special food pasta with easy meat sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!