Radish Paratha
Radish Paratha

Hello everybody, it is me again, Dan, welcome to our cooking learning website. Today, I will show you a way to prepare a special dish, radish paratha. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look tasty.

Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish. furthermore, before discussing about the radish paratha recipe, i want to finally, do check my other indian paratha recipes collection and indian roti recipes collection. particularly, lachha paratha, aloo. Radish Paratha is ready to eat!

Radish Paratha is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Radish Paratha is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have radish paratha using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Radish Paratha:
  1. Take 1 cup wheat flour
  2. Get 1 radish grated
  3. Take 1 tsp salt
  4. Make ready 1/4 tsp carrom seeds
  5. Take 1 green chilli chopped
  6. Make ready 1/4 tsp aamchur(dry mango) powder
  7. Take 1/4 tsp garam masala
  8. Prepare As needed oil for cooking

Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do Radish Paratha recipe. Mooli Paratha Recipe or Radish Paratha Recipe: a famous shallow fried punjabi paratha made with spicy grated radish / mooli. Molli paratha tastes best when served with thick yogurt, pickle and a.

Steps to make Radish Paratha:
  1. Add 1/2 spoon salt to flour and knead it with water and let it rest for 15-20 mins
  2. Squeeze radish with hand as it contains lot of water Now put radish in a muslin cloth and squeeze again by twisting as this is the best technique for extracting liquid to the fullest
  3. Add all the masalas to radish and prepare mixture
  4. Make balls with kneaded flour and roll out parathas by filling radish mixture. Initially flatten it with hand and then use rolling pin, your mixture will never come out
  5. Heat up tawa and cook parathas with oil from both sides
  6. Enjoy hot parathas with pickle or curd

Mooli Paratha Recipe or Radish Paratha Recipe: a famous shallow fried punjabi paratha made with spicy grated radish / mooli. Molli paratha tastes best when served with thick yogurt, pickle and a. Home » BACHELOR COOKING » Easy mooli paratha recipe (Radish paratha). I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making.

So that’s going to wrap this up with this special food radish paratha recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!