Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon and potato frittata. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Smoked salmon and potato frittata is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Smoked salmon and potato frittata is something which I’ve loved my whole life.
This healthy, smoked salmon frittata is the perfect breakfast (or Sunday brunch recipe). Filled with salmon, goat cheese, scallions, shallots and herbs, it's naturally gluten-free I've loaded this frittata recipe with healthy smoked salmon and a variety of greens including leeks, scallions, parsley and dill. This simple and delicious smoked salmon frittata recipe is quick and easy to prepare.
To get started with this recipe, we must prepare a few components. You can cook smoked salmon and potato frittata using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Smoked salmon and potato frittata:
- Make ready 4-5 eggs
- Get Left over potatoes or 1-2 parboiled
- Get 100 g smoked salmon
- Get Bunch chives
- Get to taste Salt
- Take Olive oil
Frittata becomes a bit more upscale with the addition of smoked salmon and the dynamic flavor duo of toasted mustard and fennel seeds. Heat oil in large nonstick ovenproof skillet on medium heat. Arrange sliced potatoes and shallots on a rimmed baking sheet and toss with olive oil, salt, and pepper to taste. To serve, top the frittata with smoked salmon slices and arugula.
Steps to make Smoked salmon and potato frittata:
- Heat oil in a pan and cook your boiled potatoes for 4-5 mins. Stir frequently. Meanwhile, chop the salmon, mix into eggs, add chopped chives. Mix up well
- When potatoes a little crispy, add the eggs, mix a little with a fork. Leave to cook for 4-5 mins. Meanwhile preheat the grill. When it's starting to set, pop under the grill to finish off. Check it's cooked, leave to cool a bit, top with extra chives and enjoy
Drizzle over a little olive oil, fresh lemon juice, and a small pinch of salt. Try this tasty Spanish-inspired frittata dish. A great dish for the Spring, with the combination of smoked salmon and eggs giving this dish an interesting flavour. Smoked Salmon Pea And Potato Frittata Is A Hit. Salmon Pea Potato Frittata Recipe Instructions. via Phoodie.
So that’s going to wrap it up with this exceptional food smoked salmon and potato frittata recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
