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Before you jump to Sausage Stroganoff recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good starting point saving energy by going a lot more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. It’s related to being functional, more often than not.
We hope you got benefit from reading it, now let’s go back to sausage stroganoff recipe. To cook sausage stroganoff you only need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Sausage Stroganoff:
- Provide 16 oz pasta
- Use 1 lb ground sausage
- Prepare 1/4 Bell pepper diced
- Get 1/3 onion, diced
- Use 2 1/2 beef broth
- Use 1/2 cup flour
- Take 1/4 cup milk
- Use 1/2 cup sour cream
- Use 1/2 cup Mushrooms diced
Instructions to make Sausage Stroganoff:
- Cook pasta according to directions.
- Brown hamburger, onion, bell pepper.
- Add 2 cups of broth and mushrooms to meat mixture.
- Add flour to 1/2 cup broth. Mix well. Add to meat mixture. Mix well.
- Add milk stir well. Add sour cream. Stir well.
- Mix sauce with cooked noodles.
- Season to taste. Serve.
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