Zesty lemon pepper baked Cod and roasted vegetables
Zesty lemon pepper baked Cod and roasted vegetables

Thanks for Comming, I hope you’re having an amazing day today. Now, I will show you a way to prepare a distinctive dish, zesty lemon pepper baked cod and roasted vegetables. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Zesty lemon pepper baked Cod and roasted vegetables is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Zesty lemon pepper baked Cod and roasted vegetables is something which I have loved my whole life. They are fine and they look wonderful.

Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf Squeeze with the remaining lemon's juice and sprinkle with pepper to taste. Continue to cook until I served it with yellow rice and mixed vegetables. The whole meal was done and on the table in less.

To get started with this recipe, we must prepare a few components. You can cook zesty lemon pepper baked cod and roasted vegetables using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Prepare 4 zucchini
  2. Make ready 4 tomatoes
  3. Prepare 2 lemons
  4. Make ready Panko breadcrumbs
  5. Prepare 1 lb Cod filets
  6. Prepare 2 cloves garlic
  7. Take Parsley
  8. Get Salt
  9. Get Pepper
  10. Make ready Dill

With the zesty lemon and the rich garlic butter sauce, this will get the thumbs-up from even the What should I serve with baked cod fish? We love serving this with vegetables and any carb that helps Assemble: Pour the lemon sauce over the cod in the baking dish. Evenly sprinkle with the diced butter. Easy baked cod with lemon, olive oil, salt and cayenne pepper.

Instructions to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Preheat oven 425
  2. Quarter vegetables and 1 lemon, arrange on baking sheet.
  3. Sprinkle with olive oil, minced garlic, salt & pepper. Toss.
  4. Lay Cod filets on top of veg.
  5. Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.
  6. Bake for 10-15 minutes

Evenly sprinkle with the diced butter. Easy baked cod with lemon, olive oil, salt and cayenne pepper. One of the best cod recipes baked in the oven. It's a great dinner idea for those busy weeknights! · Easy Baked Cod Fish is smothered in a lemon garlic parmesan mixture that makes for an easy and delicious dinner! Roasted potatoes absorb much of the cooking liquid and lend brilliant butter, lemon and wine flavors to Zesty Lemon-Herb Baked Flounder.

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