Caramelized Butter Apples
Caramelized Butter Apples

Today, it’s John, welcome to our cooking guide blog. Now, we’re going to prepare a distinctive dish, caramelized butter apples. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Be careful not to overcook, or the apples will begin to fall and become an apple puree instead. Dissolve cornflour in water; add to pan. Stir in brown sugar and cinnamon. Stir this into your caramelized apples and then reduce the heat to low.

Caramelized Butter Apples is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Caramelized Butter Apples is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have caramelized butter apples using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Caramelized Butter Apples:
  1. Prepare Apples
  2. Get Sugar
  3. Take Butter/Margarine

Preparation Melt butter in large skillet over medium heat; sprinkle sugar over. Core apples and peel if desired. Then turn off the heat under the pan and remove the vanilla pod (which can be rinsed, dried and used again). Apple butter is a thick spread that's made by cooking down apples until they caramelize and develop a dark brown, paste-like consistency.

Instructions to make Caramelized Butter Apples:
  1. Melt butter on a non stick pan
  2. Add sugar and cook until sugar melts
  3. Add the apple wedges and cook until lightly browned
  4. Enjoy as snack or addition to your favourite side dish

Then turn off the heat under the pan and remove the vanilla pod (which can be rinsed, dried and used again). Apple butter is a thick spread that's made by cooking down apples until they caramelize and develop a dark brown, paste-like consistency. Sugar and spices are added to further flavor the finished product. Apple butter can be used in all the ways that you'd use jam. Peel, quarter and core the apples.

So that is going to wrap this up for this exceptional food caramelized butter apples recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!