Greeting, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, leelee's chicken & dumplins. It is one of my favorites. This time, I will make it a little bit unique. This will be really tasty.
LeeLee's Chicken & Dumplins is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. LeeLee's Chicken & Dumplins is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook leelee's chicken & dumplins using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make LeeLee's Chicken & Dumplins:
- Prepare 1 rotisserie chicken - deboned, skinned, and shredded
- Get 1 stick butter, unsalted
- Prepare 1 onion, diced
- Get 32 oz water
- Prepare 3 tsp "better than bouillon" chicken flavor/ or 3 tsp granules
- Prepare 2 cans low sodium chicken broth or 1 box
- Take 2 tsp garlic powder (optional)
- Make ready 2 tsp onion powder (optional)
- Get 1 tsp parsley
- Get to taste Salt & Pepper,
- Take 1-2 bay leaves
- Make ready 1 can cream of chicken
- Take 2 small cans buttermilk biscuits
- Make ready as needed Flour,
- Take 2-3 carrots, peeled and cut
Instructions to make LeeLee's Chicken & Dumplins:
- In a large stockpot, melt butter. Add onions and caramelize slightly.
- Add water and bring to a boil. Add bouillon and stir. Add chicken broth, seasonings, and bay leaf.
- Bring back to a boil, add cream of chicken (I take out the weird chicken pieces) and stir until there are no lumps.
- Add shredded chicken and turn heat to low.
- Prepare a floured surface. Take biscuits apart and roll each side in flour. Cut into four pieces.
- Bring broth to a medium-high boil. Add biscuits a few at a time, stirring slowly. (Make sure the broth is boiling before you drop the biscuits in or they will be a mushy mess 😢)
- Turn heat to medium-low, cover, and cook for 45 minutes. Set timer and stir after every 15 minutes!
- Add the carrots before the last 15 minutes.
- Remove from heat, and let cool a little to thicken. Remove bay leaves before serving!
So that is going to wrap this up for this exceptional food leelee's chicken & dumplins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
