Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, miso salmon and vegetable steam fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Miso Salmon and vegetable steam fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Miso Salmon and vegetable steam fry is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook miso salmon and vegetable steam fry using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Miso Salmon and vegetable steam fry:
- Prepare 2 pieces Salmon (descaled or skinned)
- Take 150 g Sweetheart cabbage or Chinese cabbage
- Take 1-2 Carrots
- Make ready 8 Mange tout peas
- Take 1/2 large Onion
- Take You can change/add other vegetables and mushrooms as you like
- Prepare 1.5 tbsp Miso
- Take 1.5 tbsp Mirin (or 1.5 tbsp Sake/White wine and 1 tsp Sugar)
- Take 2 tbsp Sake (or white wine)
- Take 10 g Butter
Instructions to make Miso Salmon and vegetable steam fry:
- Cut vegetables into bite-sized pieces.
- Make layers with the onion and half of the cabbage in a frying pan or a non-stick pan and rest the salmon on top. (I put some black pepper on the salmon this time but not necessary)
- Mix Miso and Mirin and make paste. Then spread it on the salmon.
- Cover salmon with the rest of the vegetables and sprinkle Sake all over then put butter on top.
- Cover the pan with the lid and start heating with medium heat till it starts bubbling up a little. Reduce heat a bit and keep steaming for another 10mins. (Small medium-medium heat)
- When vegetables became soft and sweaty then serve with its juice. Season to taste. Enjoy with some Japanese rice!
- I didn’t put any mushrooms this time as I didn’t have them but I recommend this dish with some mushrooms! Please adjust the amount of seasoning depending on the amount of vegetables.
So that is going to wrap this up for this exceptional food miso salmon and vegetable steam fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
