Red Wine 🍷 Spaghetti 🍝.

Ingredients of Red Wine 🍷 Spaghetti 🍝

1. Prepare 1 (16 ounce) of box spaghetti.
2. It’s of Salt for boiling spaghetti.
3. You need of Olive oil.
4. Prepare 1 of onion, sliced.
5. Prepare 1 of green pepper, sliced.
6. It’s 6 cloves of garlic, minced.
7. Prepare 3 cups of red wine.
8. It’s 2 cans of diced tomatoes (14.5 ounce).
9. Prepare 1/8 teaspoon of black pepper.
10. Prepare 1 tablespoon of Italian seasoning.
11. You need 1 tablespoon of oregano.
12. You need of Parmesan cheese.

Red Wine 🍷 Spaghetti 🍝 step by step

1. In a large pan, under low heat, heat up some olive oil, put just enough to coat bottom of pan……
2. Sauté onion, green pepper and garlic until veggies are tender…..
3. Meanwhile in a large pot, boil spaghetti until al dente, drain and return to pot, don’t forget to salt your water!!!……Coat spaghetti lightly with olive oil to prevent sticking……..
4. In the pan with veggies add red wine, diced tomatoes,Italian seasoning,oregano and black pepper, bring to a boil……Then reduce heat to a medium/ high boil…….
5. When wine has been reduced by more than half, add your cooked spaghetti to pan and continue to cook everything until spaghetti is completely coated with the wine and veggies…….Any extra liquid will be absorbed by the spaghetti the longer it sits…….
6. Top each serving with Parmesan cheese and enjoy 😉!!!!.