Skillet Succotash.

Ingredients of Skillet Succotash

1. You need 12 oz of Frozen Lima Beans.
2. Prepare 12 oz of Frozen Corn.
3. It’s 2 strips of bacon.
4. It’s 1/2 of Onion chopped.
5. It’s 1 of Red Bell Pepper (chopped).
6. It’s Handful of fresh Green Beans (cut in 1 inch strips).
7. You need 3 tbsp of Butter.
8. You need of Salt.
9. It’s of Pepper.

Skillet Succotash instructions

1. Cut bacon in 1 inch strips. Place in wok or skillet over high heat on stove. Render all the oil from bacon..
2. Add onions, red bell pepper, and green beans to the rendered bacon. Stir continuously over high heat..
3. After a couple of minutes of stirring, add the frozen corn and frozen Lima beans. Add butter after a couple of more minutes..
4. You want all the vegetables to be hot and done, but not overdone. Crisp is better than limp vegetables..
5. Salt and Pepper to taste.
6. Eat and enjoy.