Easy Fish Pie 🐟. A simple fish pie that's quick to prepare and super tasty too. Portion it into ramekins for quick toddler meals you can pull out of the freezer, or cook in. A simple fish pie recipe that's quick and easy to prepare.

Ingredients of Easy Fish Pie 🐟

1. Es ist 8 of potatoes.
2. Bereiten 400 ml of semi skimmed milk.
3. Es ist 1 tablespoon of sauce flour.
4. Du brauchst 100 g of butter.
5. Es ist 2 of cod fillets – frozen.
6. Du brauchst 2 of smoked haddock fillets – frozen.
7. Es ist 2 of salmon fillets – frozen.
8. Bereiten 4 of eggs.
9. Bereiten of Salt black pepper.

Fish pie is a real homecoming meal. Fish pie is a real homecoming meal. James Martin's easy recipe is simple and satisfying, with salmon, hard-boiled eggs and a dash of cream. British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a great dish to serve for lunch or supper. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This British fish pie recipe is easy to make and can.

Easy Fish Pie 🐟 Schritt für Schritt

1. Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived..
2. Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish – it will be finished in the oven later..
3. Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt..
4. When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want – but this will make the sauce very rich..
5. Break the fish into large chunks and spread into a bowl..
6. Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste – cooked prawns or even vegetables such as peas or leeks can be really great..
7. Pour the sauce on top and then cover with plenty of fresh ground black pepper..
8. Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping..
9. Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance..
10. Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving..
11. We served this with brown bread, sautéed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!.

The cheesy potato topping on this savory fish pie makes it an ultimate comfort-food meal that's good for any occasion. Living by the sea, we try to eat fish often and this hearty meal is an easy way to enjoy a little bit of what you fancy! This fish pie is good enough for a dinner party and the kids love it. A simple, healthy, Easy Fish Pie recipe. This midweek meal is perfect for families and is gluten free too.