Mike's Smokey Beef Meatballs For Subs. Great recipe for Mike's Smokey Beef Meatballs For Subs. If you live in New Mexico or its tri-state area – you're in luck! Meatballs, provolone, tomato sauce & parmesan cheese. (Not available in all locations) Our beef meatballs are simmered in tomato sauce, sprinkled with parmesan, and covered with provolone for a truly indulgent taste of home.
Ingredients of Mike's Smokey Beef Meatballs For Subs
- Du brauchst of ● For The Meatballs [halved].
- Du brauchst of Kirkland Italian Style Beef Meatballs [no subs – excuse the pun].
- Es ist of ● For The Sauce & Seasonings.
- Es ist 2 (24 oz) of Cans Hunts Spaghetti Sauce [garlic & herb & mushroom].
- Du brauchst 1/4 Cup of Fresh Grated Parmesan Cheese.
- Du brauchst 1/3 Cup of Chopped Basil Leaves.
- Es ist 3 Dashes of Pepper Flakes.
- Du brauchst 1 of LG Bay Leaf.
- Du brauchst 1/4 tsp of Dried Italian Seasoning.
- Du brauchst 1/4 tsp of Fresh Oregano Leaves [minced].
- Bereiten 2 Dashes of Dried Fennel Seeds.
- Es ist to taste of Fresh Ground Black Pepper.
- Bereiten 1/4 tsp of Celery Salt.
- Bereiten 3 tbsp of Granulated Sugar [or less ' add slowly & taste test].
- Du brauchst of ● For The Vegetables & Fruits.
- Bereiten 1 of Medium Firm Tomato [chopped].
- Bereiten 1/2 of LG White Onion [chopped].
- Es ist 1/2 of LG Green Bell Pepper [de-seeded – chopped].
- Bereiten 1/2 Cup of Yellow Bell Pepper [de-seeded – chopped].
- Es ist 5 Cloves of Fresh Garlic [smashed & fine minced].
- Du brauchst 1 Stalk of Fresh Celery [thin sliced & minced].
- Du brauchst 1 Can of LG Black Olives [drained & halved].
- Bereiten 1 Cup of Fresh Sliced Mushrooms.
- Du brauchst 1 of LG Jalapeño [de-seeded & minced].
- Du brauchst 1/3 Cup of Dehydrated Onions.
- Du brauchst of ● For The Bread Options [toasted].
- Es ist as needed of LG Fresh Hogie Rolls.
- Bereiten as needed of LG Fresh Lobster Rolls.
- Es ist as needed of Softened Garlic Herb Butter.
- Du brauchst of ● For The Sides/Options [as needed].
- Du brauchst of Smoked Provolone Cheese [room temp].
- Du brauchst of Grated Mozzarella Cheese [room temp].
- Bereiten of Shaved Parmesan Cheese [room temp].
- Es ist of Fine Minced Fresh Parsley [chilled].
- Du brauchst of Fine Shreadded Lettuce [chilled].
- Bereiten Slices of Fresh Tomato [chilled].
- Es ist of Thin Sliced Red Onions [chilled].
- Bereiten of Your Favorite Hot Sauce [shaken & chilled].
- Es ist of Pickled Yellow Pepperoncinis [chilled].
- Du brauchst of Pickled Jalapeño Peppers [chilled].
Oak wood infuses a distinctively strong, but not overpowering wood-fired flavor. Once you've cooked meatballs in your smoker, you won't want to cook them any other way. Bring broth and water to simmer over medium heat. Smoked Cajun meatballs are a delicious spaghetti alternative.
Mike's Smokey Beef Meatballs For Subs Schritt für Schritt
- Add oil to a thick bottom pot. Chop all vegetables and add to heated pot. Sauté until vegetables are translucent. About 5 to 7 minutes..
- Add your seasonings and spaghetti sauces. At simmer, cook for ten minutes longer. Stir occasionally. De-thaw your 2 pounds meatballs in the microwave..
- In the meantime, butter and toast your hogies in oven at 350° for 5 minutes. Or, until browned and crispy. Add slices of Provolone Cheese to base of your warm toasted rolls. This will stop the bread from becoming soggy..
- Add your meatballs and simmer 15 minutes longer uncovered. Stir occasionally. You'll want your sauce to thicken up a bit..
- One of the best brands I've ever tasted!.
- Cheeses required. Room temperature..
- Chilled pickled Pepperoncini and Jalapeño Peppers pictured..
- You can also serve these meatballs and sauce over noodles coated with garlic butter [or olive oil] once noodles are drained. It's a great way to keep your noodles fresh and toothy until served..
- Serve your piping hot halved meatballs with chilled sides on a separate dish. Also, with ice cold beers in frosty frozen mugs..
- Toast bread with 2 slices of Provolone. Add halved meatballs and grated melted Mozzarella on top..
- Enjoy.
Our grilled meatball sub recipe will give those taste buds a run for their money. From white and wheat bread baked fresh every day, to meats and cheeses sliced fresh for each sub, it's. I was searching for a meatball recipe and decided to try this one. The flavor was amazing; this is going in my personal cookbook. I made my own ground beef using my KitchenAid.