Slow Roasted Apples Carrots and Pork.
Ingredients of Slow Roasted Apples Carrots and Pork
- It’s of picnic ham.
- Prepare 6 1/2 lb of fresh picnic ham.
- Prepare 2 tbsp of ground cumin.
- You need 1 1/2 tsp of ground sage.
- You need 1 1/2 tsp of fresh ground black pepper.
- Prepare 1 tbsp of pink Himalayan salt.
- Prepare 1 1/2 tbsp of honey.
- It’s 1 1/2 tbsp of paprika.
- It’s 1 tsp of onion powder.
- It’s 1 1/2 tsp of granulated garlic powder.
- You need of apples and carrots.
- Prepare 2 cup of sliced carrots.
- Prepare 1 large of granny smith apple peeled and cubed.
- It’s 2 large of golden delicious apples peeled and cubed.
- You need 1 small of onion diced.
- It’s 1 tsp of salt.
- You need 1 tsp of ground cinnamon.
- It’s 1 tsp of granulated garlic powder.
- You need 1 tsp of freshly ground black pepper.
- It’s 2 large of green tomatoes diced.
- It’s 1 cup of water.
Slow Roasted Apples Carrots and Pork instructions
- Preheat oven 350° Fahrenheit.
- Cut skin side of picnic ham..
- Add apples, diced green tomatoes, carrots, and onions to a roaster, and season them. Add water.
- Add the ham on top with scored side up. Add seasonings on top with honey..
- Slow roast in oven covered for 4 hours or till done. Serve I hope you enjoy!.