Apple caramel trifle. These Caramel Apple Trifles are the perfect apple treat – no bake, super easy and full of cinnamon! Cut the apples in the filling into small pieces. Repeat layers: cake, caramel topping, toffee bits.
Ingredients of Apple caramel trifle
- You need 1 box of of Cake Mix (spice, yellow, pound cake,).
- It’s 1 of Container of Cool Whip or 2 Small Containers.
- You need 1 large of box of Vanilla Instant Pudding.
- It’s 1 jar of Caramel Topping Sauce.
- Prepare 2 can of of Apple Pie Filling.
My raw caramel apple cheesecake recipe proved to be a hit for Thanksgiving. This trifle is a just a deconstructed version of the cheesecake. Oh so easy, pretty, healthy, and delicious. Caramel Apple Trifle is layers of cider donuts, caramel sauce, apples, and pudding!
Apple caramel trifle step by step
- You want to start by preparing the cake. If you choose to use store bought then you can get started right away, otherwise wait until your cake has cooled before starting to layer the trifle. Next, prepare your pudding and chill. I recommend using the instant pudding because it is easier and faster.Now begin your layers. I like to start with the cake at the bottom so that it provides a base. It makes it easier to serve..
- Here are the layers I did: 1 – Layer of Cake 2 – Drizzled Caramel Sauce on top of the cake 3 – Layer Vanilla Pudding 4 – Layer 1 Can of Apple Pie Filling 5 – Layer of Cool WhipRepeatTop it off with Cool Whip and Caramel and enjoy!.
This Caramel Apple Cheesecake Trifle is one of them! With the layers of salted caramel, cookie crumbles, sweet cinnamon apples and creamy cheesecake, it pleases everyone! I love idea of pie-flavored trifles!! seriously who needs the crust when you can make this simplified version with the same great taste! Make it while apples are in season for a primo fall dessert. You make a quick caramel sauce.