Fettuccine All'Alfredo con Prosciutto di Parma — A Rachael Ray Recipe. Home » Recipes » Fettuccine All'alfredo Con Prosciutto Di Parma. Slice prosciutto ham into thin strips across. Separate ham ribbons and loosely pile them up and set aside.

Ingredients of Fettuccine All'Alfredo con Prosciutto di Parma — A Rachael Ray Recipe

1. You need 12 oz of Fettuccine.
2. It’s 1/3 lb of Prosciutto di Parma.
3. Prepare 2 tbsp of Butter.
4. Prepare 1 cup of Half-and-half.
5. Prepare 1 cup of Parmigiana-Reggiano cheese.
6. It’s 2 pinch of Ground nutmeg.
7. You need 1 of Coursely ground Black pepper.
8. You need 1 pinch of Course salt.

This shrimp fettuccine alfredo recipe, which calls for quick-cooking refrigerated pasta, is a great go-to dish for hectic weekights. I made this recipe with a few changes/additions. First I only had a shallot and used that in place of the green onions. I grilled the shrimp because we like the grill flavor better.

Fettuccine All'Alfredo con Prosciutto di Parma — A Rachael Ray Recipe step by step

1. Bring a pot of salted water to a rolling for the pasta and cook to package directions for al dente pasta..
2. Slice prosciutto or ham into thin strips. Separate ham ribbons and loosely pile them up and set aside..
3. Preheat a large skillet over moderate heat. Add butter to skillet and melt. Add half-and-half to the melted butter. Stirring constantly, add cheese and cook sauce 1 minute. Season with nutmeg, pepper, and a pinch of salt. Turn off heat under sauce and add pasta to skillet. Toss pasta until sauce coats noodles evenly. Add prosciutto ribbons and toss again..

Storia DI alfredo DI lelio, creatore delle "Fettuccine all'alfredo" ("Fettuccine alfredo"), e della sua Il piatto delle "fettuccine" fu un successo familiare prima ancora di diventare il piatto che rese noto e popolare Alfredo Di Lelio, personaggio con "i baffi all'Umberto" ed i. Le fettuccine Alfredo sono un primo piatto di pasta fresca semplice ma molto famoso, condito con abbondante burro e Parmigiano, veloce da preparare. Be the first to review this recipe. This is a home concoction we refer to as "Death on a Noodle" This can be done either in the microwave or on the stove top. Fettuccine with Prosciutto recipe: Try this Fettuccine with Prosciutto recipe, or contribute your own.