Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo".
Ingredients of Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo"
- It’s of of pasta of choice.
- You need of marinade.
- It’s of defrosted bag of chicken tenders.
- You need of garlic salt.
- It’s of italian seasoning.
- It’s of oregano.
- Prepare of apple cider vinegar.
- You need of parsley flakes.
- Prepare of olive oil.
- You need of water.
- It’s of McCormick sweet tea seasoning.
- It’s of single tea bag.
- It’s of alfredo sauce.
- It’s of heavy cream.
- It’s of of butter.
- You need of course ground pepper.
- Prepare of minced garlic.
- It’s of oregano.
- It’s of herb seasoning.
- It’s of italian seasoning.
- You need of corn starch.
- It’s of bourbon.
- Prepare of olive oil.
- Prepare of garlic salt.
- It’s of parsley flakes.
- You need of paprika.
- It’s of pesto.
Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo" step by step
- start by making marinade.add tea bag to warm water let absorb about 10minutes, add to chicken with all other ingedients. I like to let marinade atleast 30minutes.Cook on indoor grill 20-25 minutes till done. wrap in foil & let rest..
- now Alfredo sauce: add butter, olive oil,pesto & minced garlic to pan, with all seasonings cook till butter melted. Add in heavy cream bring to a simmer add in bourbon to taste, simmer another 10minutes check seasoning. In a small bowl add a little sauce with cornstarch wisk well add back to sauce keep stiring till thickens. serve with your choice of sides.top with fresh parmesan cheese..Enjoy.