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Spanish home-made Chicken Noodle Soup (sopa de Pollo)
Spanish home-made Chicken Noodle Soup (sopa de Pollo)

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We hope you got insight from reading it, now let’s go back to spanish home-made chicken noodle soup (sopa de pollo) recipe. To make spanish home-made chicken noodle soup (sopa de pollo) you need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Spanish home-made Chicken Noodle Soup (sopa de Pollo):
  1. Take 5 skinned chicken thighs
  2. Provide 32 oz chicken broth
  3. You need 42 oz water
  4. Use 1 batata (or large potato)
  5. Use 1/2 cup onion
  6. Get 1/2 cup baby carrots
  7. Get 4 minced garlic cloves
  8. Prepare 1/2 cup angel hair pasta
  9. Prepare 1 cilantro
  10. Prepare 1 adobo
  11. You need 1 cumin
  12. You need 1 pepper
  13. Prepare 1 packet Sazon
Steps to make Spanish home-made Chicken Noodle Soup (sopa de Pollo):
  1. Bring chicken, chicken broth & water to a boil in large pot
  2. Add finely chopped onion, carrots, peeled and chopped batata, garlic, and seasonings. Boil until chicken is tender. Take out chicken and de-bone. Set aside
  3. Add pasta and chopped cilatro. (I add a couple spicy red peppers to looks and flavor) Boil for 10 minutes
  4. Add chicken, cook for 5 minutes. Serve with Lime Garnish on side for taste. Buen Provecho

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