welcoming, hope you are having an amazing day today. In this special moment, I’m gonna show you how to prepare a special dish, chicken tandoori. One of my favorites. This time, I am going to make it a little bit unique. This will be really tasty.
Chicken Tandoori is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Tandoori is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken tandoori using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tandoori:
- Make ready chicken breast, or drumsticks or thighs, cleaned and skin removed
- Get For the tandoori marinade:
- Take yogurt, plain
- Get garam masala
- Prepare coriander powder
- Prepare chili powder
- Make ready juice of 1 lemon
- Make ready garlic, crushed
- Make ready grated ginger
- Take red food colouring
- Take For the garam massala mixture: (makes 0.5 cup)
- Make ready ground cardamom, seeds
- Make ready cinnamon, stick, broken up
- Get cumin, seeds
- Prepare whole cloves
- Prepare black peppercorns
- Get nutmeg, grated
- Make ready dried coriander, seeds
- Prepare Special equipment: an electric coffee/ spice grinder
Steps to make Chicken Tandoori:
- Use a knife to make deep cuts on the surface of the chicken pieces. Place in a deep dish and set aside.
- To prepare the garam masala: mix, then toast all ingredients in a pan for 10 mn, transfer to a coffee/spice grinder and grind them into a powder.
- For the tandoori marinade, combine well all marinade ingredients in a small bowl. Mix until smooth adding salt according to taste.
- Pour the marinade over the chicken and make sure that all the chicken pieces are well coated. Refrigerate at least 2 hours (the longer the better).
- Transfer the chicken pieces an their marinade to a baking dish. Cook in the oven while turning them every once in a while and basting with the remaining marinade. Cook for around 20 mn or until both sides are done.
- Serve on a plate and squeeze some lemon juice over.
So that’s going to wrap this up with this exceptional food chicken tandoori recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
