Creamy Bacon Mushroom Soup (Keto/Low Carb)
Creamy Bacon Mushroom Soup (Keto/Low Carb)

Hi there, it is Jim, welcome to our recipe website. In this special moment, we’re going to prepare a distinctive dish, creamy bacon mushroom soup (keto/low carb). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Choose from the world's largest selection of audiobooks. This Creamy Roasted Garlic and Mushroom Soup with Bacon is comforting, delicious, and loaded with satisfying savory flavors. Homemade cream of mushroom soup recipe This keto soup recipe has all the classic flavors of a traditional mushroom soup, made with a mushroom medley, chicken broth, half and half, fresh herbs, butter, onion, and celery. Steps Add bacon, onion and mushroom to frying pan.

Creamy Bacon Mushroom Soup (Keto/Low Carb) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Creamy Bacon Mushroom Soup (Keto/Low Carb) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy bacon mushroom soup (keto/low carb) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Bacon Mushroom Soup (Keto/Low Carb):
  1. Make ready chicken broth
  2. Take Mushrooms (small pkg)
  3. Get bacon
  4. Make ready almond flour
  5. Get cream cheese
  6. Make ready small onion
  7. Take avocado oil
  8. Make ready heavy cream
  9. Get Italian spice

This Low Carb Creamy Mushroom Soup is a quick and delicious stovetop soup that can also easily be made in the Instant Pot or even a slow cooker. Scroll down for the easy to make soup recipe! I enjoy eating soup all year round! Luckily everyone in my family enjoys soup as much as I do, and I get to frequently make soup for lunch and even dinner!

Steps to make Creamy Bacon Mushroom Soup (Keto/Low Carb):
  1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot.
  2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together.
  3. Simmer 15 mins add almond flour and heavy cream. Stir well.

I enjoy eating soup all year round! Luckily everyone in my family enjoys soup as much as I do, and I get to frequently make soup for lunch and even dinner! This simmering time helps to intensify the flavors. Also, simmering helps to thicken the Keto Mushroom Soup. Once the mushrooms have wilted down, you add in the stock and the cream and just let those things hang out for a while.

So that is going to wrap it up for this special food creamy bacon mushroom soup (keto/low carb) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!