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Classic Biryani
Classic Biryani

Before you jump to Classic Biryani recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Start out with replacing the bulbs. This will go further than the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off if they are not needed. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. Typically, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to classic biryani recipe. You can cook classic biryani using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Classic Biryani:
  1. Use 1 kg mutton
  2. You need 3 cups Rice
  3. Use 1 cup ghee
  4. Prepare 1 bay leaves
  5. Prepare 1 tbsp ginger garlic paste
  6. Take 2 pinch yellow colour
  7. Provide 1 cup water
  8. Prepare 1 cup yogurt
  9. Get 1 tsp whole mix garam masala
  10. Get Salt your taste
Steps to make Classic Biryani:
  1. Ek sauce pan mein meat, salt and 2 cup water dal ke pakayen,
  2. Jab meat half Pak Jaye to stove bund kardien,
  3. Phr ek dusra pateela lien ghee garam Karen, phr is Mein ginger garlic paste, whole mix garam masala, bay leaves, gosht mein Shamil karte itna pakayen, ke gosht poora pak Jaye aur 2.5 cup yakhni reh jaye,
  4. Is ke baad half yakhni nikalien,
  5. Phr gosht mein yogurt dal. Ke mix karlien,
  6. Rice Mein salt dal ke boil karlien, aur ek kani chor ke Pani nikal lien,
  7. Ab masala mein rice shamil kardein, phr yellow colour water mein mix karte dalien, aur baqi bachi hui yakhni garam karte dal dien,
  8. Phr high heat pe pakayen aur dum pe rakhdien 5 min ke lie
  9. Phr raite ke sath serve kije

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