Greeting, it’s Brad, welcome to our cooking guide blog. In this special moment, I will show you a way to make a special dish, chicken burger patties. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look tasty.
Chicken Burger Patties is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken Burger Patties is something that I’ve loved my entire life. They are fine and they look fantastic.
Packed With Iron And Protein, These Beef Meals Will Keep You Full And Satisfied. We've Got All Your Family Favourites. In a large bowl, combine chicken, paprika, garlic, and green onions, and season with salt and pepper. In a large skillet over medium heat, heat oil.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken burger patties using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Burger Patties:
- Take 500 gm chicken mince
- Get 1 egg
- Make ready 1 tsp salt
- Make ready 1 tsp black pepper powder
- Prepare 3-4 green chillies finely chopped
- Make ready 1 tbsp fresh coriander finely chopped
- Take For coating:
- Prepare 2 eggs beaten
- Take 1 tsp salt
- Take 1 tsp black pepper powder
- Make ready Bread crumbs
Place the chicken over the top and spoon the coleslaw over the chicken. Add the pickles, any additional ingredients and the remaining burger lid. Serve with crispy potato or sweet potato fries. Assemble the Best Home Made Chicken Burger Patty With a serrated knife, slice the burger buns in half and grill on the same pan (wiped clean) as your patties till golden.
Instructions to make Chicken Burger Patties:
- In a chopper make chicken mince then add egg, salt, pepper, coriander and chillies and chop well to mix all the ingredients.
- Beat 2 eggs in a bowl and add some bread crumbs in a big plate. Now with put a little oil on your hands and make a burger pattie with 2 tbsp of chicken mince.
- You can make the shape using a cookie cutter or simply with hands.
- Now dip the pattie in beaten egg then coat with bread crumbs. Repeat.
- Now place the patties on a butter paper and freeze for an hour. When the patties are stiff enough you can transfer them in a covered bag and freeze for later use.
- Deep fry the patties and enjoy your burger with drink and fries at home.
Serve with crispy potato or sweet potato fries. Assemble the Best Home Made Chicken Burger Patty With a serrated knife, slice the burger buns in half and grill on the same pan (wiped clean) as your patties till golden. Mix mayonnaise and ketchup in equal portions, more or less and apply to both top and bottom bun. Lay each patty on the Bottom bun, followed by pickle, lettuce, and tomato. Mix with chicken mince and enough breadcrumbs to make a soft but manageable texture.
So that’s going to wrap this up for this exceptional food chicken burger patties recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
