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Before you jump to Slow Cooker Hearty Beefy Chilli (No Beans) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
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We hope you got benefit from reading it, now let’s go back to slow cooker hearty beefy chilli (no beans) recipe. To make slow cooker hearty beefy chilli (no beans) you need 23 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Slow Cooker Hearty Beefy Chilli (No Beans):
- Take 2 Minced Jalapenos
- Provide 1 Large Chopped Yellow Onion
- Take 1 each Chopped Red, Yellow & Orange Bell Peppers
- Use 1 cup Sliced Carrots
- Take 4 tbsp Minced Garlic
- Use 1 cup Dark Beer
- Get 1/4 cup Worcestershire Sauce
- Prepare 1/2 cup Cayenne Pepper Sauce
- Provide 2 fresh Bay Leaves
- You need 1 tbsp Fresh Chopped Basil
- Get 1 tsp Ground Himalayan Pink Salt
- Provide 1 tsp Ground Black Pepper
- Get 1/4 cup red wine to deglaze pan after meats (add to pot after)
- You need 1 tbsp Ground Mustard
- Prepare 1 tsp Crushed Red Pepper
- Prepare 1/4 cup Chilli Powder
- You need 1/4 cup Extra Virgin Olive Oil
- Use 1/3 cup Agave Nectar
- Provide 1 can (28 oz) Crushed Tomatoes
- Take 1 can (29 oz) Tomato Sauce
- Get 1 lb 85/15 Ground Beef
- Use 1 lb 80/20 Ground Beef
- Get 1.25 lb Ground Turkey
Instructions to make Slow Cooker Hearty Beefy Chilli (No Beans):
- Add all veggies and seasonings to crock pot and turn on high. Let veggies carmelize (about 15min)
- Add all remaining ingredients except wine and meats to pot
- Brown beefs first then turkey last and add to pot after letting grease drain.
- Deglaze sautee pan with red wine and reduce by half then add to pot
- Cook on high for 4 hours
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