Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple jollof rice2. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Jollof rice2 is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Simple Jollof rice2 is something that I’ve loved my entire life. They are fine and they look wonderful.
In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
To get started with this recipe, we have to first prepare a few components. You can cook simple jollof rice2 using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Simple Jollof rice2:
- Take 2 cup rice
- Make ready 1 Tomato paste
- Make ready Seasoning
- Prepare 6 Scotch bonnet blend smooth
- Prepare 1 Onion blend smooth
- Prepare Spices
- Get Oil
- Prepare 4 garlic cloves
Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning. Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Spiced and stewed in a flavorful.
Steps to make Simple Jollof rice2:
- Per boil rice.. keep aside
- In a pot heat oil add blended ingredients with tomato paste..add seasoning and spice and crushed garlic..saute to then add small boiled water and add the perboiled rice.. cover to simmer..and serve with salad and fried egg.
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses its own ingredients and preparation procedures that make it appear and taste differently from those of other countries. In this article, we bring you the Ghana Jollof Recipe in simple and easy steps.
So that’s going to wrap it up with this special food simple jollof rice2 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
