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Before you jump to Spicy Sriracha Tuna Melt recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Be wise when you do your food shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and make what you have in the cupboards. Fill your pantry shelves with healthy foods. In this way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
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We hope you got insight from reading it, now let’s go back to spicy sriracha tuna melt recipe. You can have spicy sriracha tuna melt using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Spicy Sriracha Tuna Melt:
- You need 2 tsp sriracha sauce (more or less depending on how spicy you like)
- Use 2 slice Multigrain Bread
- Provide 1 can tuna
- Use 1 tsp mayonnaise
- Take 1 butter
- Use 1 Handfull shredded cheese
Instructions to make Spicy Sriracha Tuna Melt:
- In a bowl, combine tuna, mayonnaise, shredded cheese, and sriracha. Mash together with fork
- Take tuna mixture and apply to the bread making a sandwich
- Spread butter on outside slices of bread
- Spray a pan with cooking spray and cook sandwhich, flipping after about 1-2 minutes
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