Easy Spaghetti Bolognese.

Ingredients of Easy Spaghetti Bolognese

1. You need 250 gr of spaghetti.
2. You need 2 Tbsp of olive oil.
3. You need 500 gr of ground beef.
4. It’s 4 cloves of garlic, minced.
5. It’s 4 of medium tomatoes, diced.
6. You need 6 Tbsp of Prego Traditional Pasta Sauce.
7. Prepare 3/4 tsp of salt or to taste.
8. It’s 1/4 tsp of freshly ground black pepper or to taste.
9. It’s of grated parmesan cheese.
10. It’s of parsley leaves, minced.

Easy Spaghetti Bolognese instructions

1. Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a coriander, rinse under cool water, and drain..
2. Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant..
3. Add ground beef. Cook until it change color..
4. Add in Prego Traditional Pasta Sauce. Mix well..
5. Add diced tomatoes. Keep cooking until the tomatoes are soft..
6. Season with salt and black pepper. Adjust the taste..
7. Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.).
8. Sprinkle some grated parmesan cheese and minced parsley. Yum! 😋.