Bacon Roses.
Ingredients of Bacon Roses
- Prepare of bacon.
- It’s of Toothpicks.
- Prepare of Bamboo skewers.
- It’s of Green Florists Tape.
- You need of (Artificial).
Bacon Roses instructions
- Preheat oven to 350°.
- Before cooking, roll each strip of bacon into a rose shape and secure in place with two toothpicks in an X through the center..
- Line baking sheet with tin foil and a wire rack. Bake roses for 25 to 30 minutes..
- While the roses are baking, take the bamboo skewers and wrap them in the florists tape. Make sure the pointed side is at the top..
- Wrap some artificial leaves near the top of the pointed end of the skewer..
- After the roses are cool enough to touch, remove the toothpicks (they should hold their shape) and top off the skewers with them..
- Place finished skewers in a jar and present to dad as the manliest and most delicious bouquet he's ever seen in his life!.