Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon.
Ingredients of Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon
- It’s of Bacon——————-.
- You need of Bacon.
- It’s of dried oregano.
- It’s of dried thyme.
- Prepare of garlic.
- Prepare of butter.
- You need of extra Virgin olive oil.
- It’s of kosher salt.
- You need of Cacio e Pepe/ Cheese and Pepper —.
- It’s of cavatappi / corkscrew pasta.
- Prepare of water.
- It’s of fresh ground black pepper.
- You need of grated parmesan cheese.
- You need of salt for boiling pasta.
- Prepare of chopped parsley.
Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon instructions
- Cut the bacon into pieces..
- Get the water boiling. Add the pasta and heat the bacon and butter in a pan..
- Slice the garlic and add to the bacon drippings and butter mixture. Add the oregano and thyme..
- When the the garlic is browned a bit add salt and add the bacon back to the pan..
- When the pasta is just done, add the pasta straight from the pot using a dipper..
- Add the cheese and butter. Stir in a couple of ladles full of pasta water. Allow it to get creamy don't let the cheese clump up stir a lot..
- Add more pepper and cheese if you like. Serve immediately. I hope you enjoy!!.