Chocolate soup with brownie croutons and mousse dessert. This decadent Chocolate Soup recipe features rich, thick chocolate soup, cinnamon croissant croutons, and vanilla bean whipped creme fraiche. It should come as no surprise that this is a really intensely, richly chocolatey dessert, best served in small bowls about half the size of the ones picture. But fruit and chocolate mousses are favorite desserts—for good reason.

Chocolate soup with brownie croutons and mousse dessert

In this recipe tutorial, I demonstrate how to create a GORGEOUS Brownie and a delicious chocolate mousse / cheesecake mousse hybrid. I am not too sure what. Chocolate Mousse Brownies: Brownies topped with Chocolate Mousse. You can cook Chocolate soup with brownie croutons and mousse dessert using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate soup with brownie croutons and mousse dessert

  1. You need 300 grams of milk or dark chocolate.
  2. Prepare 300 ml of whipping cream.
  3. You need of Brownie pieces.
  4. You need of Optional: mint leaves.

I was going somewhere with this. One day, while I was stalking browsing her blog, I jotted down this brownie recipe, gave it a day, and whipped it up. Chocolate fudge brownie cookie bars are everything you love about fudgey brownies but with the texture of a cookie bar! Home » Course » Dessert » Milk Chocolate Soup with Cake Croutons.

Chocolate soup with brownie croutons and mousse dessert step by step

  1. For soup: Warm 100 ml of whipping cream add 100 gms of milk chocolate stir until completely mixed, let it chill..
  2. For a quick mousse take 200 gms dark or milk chocolate, melt it gently and add it to 100 ml of whipped cream.
  3. Put the mousse in edible chocolate cup, pour the chocolate soup in the dish and add the brownie croutons (pieces) in the soup..
  4. Optional: You can also add mint leaves while making the chocolate soup for a mint chocolate flavor..

Browse dozens of chocolate dessert recipes like, molten chocolate cakes, devil's food cake recipes, chocolate tortes, chocolate cheesecakes, chocolate pies, brownies, chocolate cookies, chocolate truffles, even hot chocolate. The most interesting dessert I have every made with chocolate is chocolate soup with chocolate bread croutons served in martini glasses. Martha Stewart's chocolate chip cookies for her daughter are thin and crispy if you like that style, my favorite. Fold in the remaining whipped cream in two doses. There may be streaks of whipped cream in the chocolate and that is fine.