Brazilian caramelized apple Cinnamon cake
Brazilian caramelized apple Cinnamon cake

Let’s Cooking, it’s Drew, welcome to my cooking learning site. Now, I’m gonna show you how to prepare a distinctive dish, brazilian caramelized apple cinnamon cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brazilian caramelized apple Cinnamon cake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Brazilian caramelized apple Cinnamon cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

Put the cake pan on the stove over low heat until caramelize the sugar (go turning the cake pan until stays completely caramelized). Turn off the heat and put the peeled apples cut into slices on the bottom of the cake pan. Remove from the oven and give the mixture a gentle stir to distribute. This Caramel Apple Cinnamon Roll Cake is filled with caramel glazed fresh apple and topped with a cinnamon topping and glaze.

To get started with this particular recipe, we have to prepare a few components. You can have brazilian caramelized apple cinnamon cake using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brazilian caramelized apple Cinnamon cake:
  1. Take For caramelize
  2. Make ready sugar
  3. Prepare apple slices
  4. Make ready banana slices
  5. Make ready orange
  6. Make ready For batter
  7. Make ready purpose flour
  8. Make ready baking soda
  9. Prepare baking powder
  10. Take milk
  11. Take virgin oil
  12. Make ready melted butter
  13. Make ready bananas
  14. Prepare Cinnamon powder

The warm caramel drizzle is a happy bonus, but this cake is already so good by itself that it can fly solo. Serve this cake dressed up or as-is; the choice is yours. If you want to go all out, drizzle. In a large bowl, stir together the self-raising flour, granulated sugar, cinnamon and salt.

Steps to make Brazilian caramelized apple Cinnamon cake:
  1. (Preheat oven15 min)
  2. For base caramelize:heat a pan put sugar hand whisk nicely until sugar melted and forms creamy caramel like pour into a baking mould..place apple,orange,banana slices on into caramel
  3. For batter:Take blender put banana,butter,sugar,milk,oil blend it finely then add flour,cinnamon powder,baking soda,baking powder hain blend it once batter should be lumpfree kind transfer mould,i t should bake 220degree@ 30mins
  4. Take a serving plate turn up on mould to plate cut and serve it

If you want to go all out, drizzle. In a large bowl, stir together the self-raising flour, granulated sugar, cinnamon and salt. Add the cubed butter and rub the butter into the dry ingredients with your fingers. Spread both cans of apple pie. Whisk the oil, sugar and vanilla, then add the eggs one at a time and beat in the diced apple, lemon zest and almonds.

So that is going to wrap it up with this special food brazilian caramelized apple cinnamon cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!