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Before you jump to "Say Hello to My Bowl of Soup" recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Start with replacing the lights. Of course you shouldn’t confine this to merely the kitchen. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; check out how much electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. It’s concerning being functional, usually.
We hope you got insight from reading it, now let’s go back to "say hello to my bowl of soup" recipe. To cook "say hello to my bowl of soup" you need 22 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make "Say Hello to My Bowl of Soup":
- You need 8 cup chicken broth (low sodium)
- Prepare 1/4 cup white wine
- You need 1 onion, diced
- Provide 4 clove garlic, minced
- Take 1 tsp Italian seasoning
- Use salt and pepper
- Provide 1 tbsp olive oil, extra virgin
- Get 1 1/2 tsp dried basil
- Provide 1/2 tsp dried oregano
- Get 1 carrot, diced small
- Use 1 1/4 cup Orzo pasta (or any other pastini small pasta)
- You need 1/2 fresh lemon, juice squeezed
- You need 1 1/2 cup roughly chopped fresh spinach (or 2 cups, depending on how much you love spinach) lol
- Prepare Mini Meatballs
- Prepare 1 lb ground beef
- Take 1 egg, lightly beaten
- You need 1 slice white bread (crust removed) and torn into little pieces
- Use 1/4 small onion, diced small
- You need salt and pepper
- Get 1 tsp Italian seasoning
- You need 1/2 tsp chili flakes
- Prepare 1/4 cup Fresh parsley
Steps to make "Say Hello to My Bowl of Soup":
- In a large bowl, combine meatball ingredients, and form your mini Meatballs.
- Place your meatballs on a baking sheet and cook in oven @ 400°F for 20 min.
- Meanwhile, heat olive oil in a large soup pot and add your onion, garlic, carrot, dried herbs and salt and pepper. Cook until onion is translucent.
- Add your white wine and cook for another 2 min.
- Add your chicken broth then allow the liquid to come to a boil. Once it's boiling, add your pastini.
- When the pastini is about 1/2 way cooked, add your meatballs to the pot and cook until the pasta is about 90% cooked.
- Finally, add your chopped fresh spinach and juice of half a lemon. (It looks like a lot of spinach at first, but it'll cook down)
- Allow everything to cook throughly (mainly the pasta)
- Serve with fresh parmesan shavings (sadly I didn't have any today) and some crusty Italian bread along side.
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